Guidelines for Preparation of the Seafood Industry move towards migrant workers returning to the country. Case Study: Samut Sakhon Province.
บทคัดย่อ
Abstract
This research aimed to recommend policy, planning, logistic and supply chain readiness and human resource management of the seafood industry moving towards migrant workers return to the country. It was mixed with both qualitative and quantitative research. The sample group consisted of 165 entrepreneurs and 8 experts. Sample collection, random sampling, and instruments depending upon each of the research stages were assigned appropriately Statistical analysis tools in this research were percentage, mean, standard deviation stepwise multiple regression analysis (MRA).
The research results were: 1) The guidelines for the preparation of the seafood industry moving towards migrant workers return to the country has four approaches: organizational Planning, adhering to Provincial Policies, worker Planning, adopting Modern Technology as THAILAND 5.0 Policy and agriculture for export 2) Entrepreneurs potentiality of logistics and supply chain and human resource management for the seafood industry of Samut Sakhon, the potential strategic of government support and development of the central lower region Samut sakorn province, potential competing models moving towards migrant workers return to the country. Developing potentiality of seafood industry entrepreneurs at Samut Sakhon. Overall, the high level (= 4.29, SD = 0.54, = 4.31, SD = 0.59, = 4.28, SD = 0.72, = 3.64, SD = 0.73, respectively, 3) potential entrepreneurs 3 sides affecting the new Labor market, expansion of trade, cost, and revenue of the entrepreneurs’ variation was 30.5%, 18.5%, 11.70%, 4%, respectively
Keywords: Migrant Workers; Seafood Industry; logistics, Supply Chain, Human Resource management
เอกสารอ้างอิง
Achchaphorn Kongjaeng. (2015). Factors affecting the hiring of foreign labor in fishing businesses in Samut Sakhon Province. Independent study, Master of Business Administration program, General Management, Rajamangala University of Technology Thanyaburi.
Department of Labor. (2022). Foreign workers adminitration office. Retrieved July 30, 2025, from https://citly.me/en/taeEh
Handoyo, S., Suharman, H., Ghani, E. K., and Soedarsono, S. (2023). A business strategy, operational efficiency, ownership structure, and manufacturing performance: The moderating role of market uncertainty, competition intensity, and its implication on open innovation. Journal of Open Innovation: Technology, Market, and Complexity, 9(2), 100039.
Kamolchanok Suttivathnarueput, Salisa Phamornsatit, Chakkrakrit Duangpattra. (2015). Supply Chain and Logistics Management. Bangkok: Chulalongkorn University Press.
Nantapong puntaweesuk. (2024). Meat and Seafood Processing and Products Industry. Retrieved July 30, 2025, from https://citly.me/en/Iec1a.
Nattavee Utakrit. (2025). Logistics and Supply Chain: Definitions, Relationships, and Facts. Retrieved July 30, 2025, from https://citly.me/en/jTdfX.
Nisadarak Wechayanont. (2018). Competency-Based Approach. Bangkok: The Graphic Systems Co., Ltd.
Ouma, E. O., and Muthimi, J. (2024). Organizational Performance as an Outcome of Strategic Leadership in the Context of Selected Churches Affiliated with the Evangelical Alliance of Kenya. Journal of Strategic Management, 4(1), 16-27.
Oumakhlouf, N. (2023). Evaluation of the Impact of Human Resources Practices on Organizational Performance Using the PLS Approach. Uluslararası Yönetim Akademisi Dergisi, 6(4), 1002-1016.
Petcharat Heeminkool, Nittaya Simakutpun, Nuntawat Puttarakornnun, & Siriyaporn Malain. (2024). Human Capital Development the Degree of Master of Education. Journal of MCU Nakhondhat, 11(1), 94–101.
Registration and Information Division, Department of Foreign Workers Administration, Ministry of Labor. (2023). The Situation of Migrant Labor in Thailand. Retrieved July 30, 2025, from https://citly.me/en/5arjY
Suppakorn Kornboontritos. (2024). Industry Outlook 2023-2025: Processed Seafood Industry. Retrieved July 30, 2025, from https://citly.me/en/pV0vh.
Surasit Boonchun. (2020). Factors influencing the competitiveness of Thailand's frozen seafood industry: A case study of frozen seafood production companies. Journal of the Research Association, 20(1), January - April 2020.
Thanin Silpcharu. (2015). Research and statistical data analysis using SPSS and AMOS (13th ed.). Bangkok: S.R. Printing Mass Products Co., Ltd.
ดาวน์โหลด
เผยแพร่แล้ว
รูปแบบการอ้างอิง
ฉบับ
ประเภทบทความ
สัญญาอนุญาต
ลิขสิทธิ์ (c) 2025 มหาวิทยาลัยราชภัฏธนบุรี

อนุญาตภายใต้เงื่อนไข Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
บทความที่ได้รับการตีพิมพ์เป็นลิขสิทธิ์ของ มหาวิทยาลัยราชภัฏธนบุรี
ข้อความที่ปรากฏในบทความแต่ละเรื่องในวารสารวิชาการเล่มนี้เป็นความคิดเห็นส่วนตัวของผู้เขียนแต่ละท่านไม่เกี่ยวข้องกับมหาวิทยาลัยราชภัฏธนบุรีและบุคลากรท่านอื่นๆในมหาวิทยาลัยฯ แต่อย่างใด ความรับผิดชอบองค์ประกอบทั้งหมดของบทความแต่ละเรื่องเป็นของผู้เขียนแต่ละท่าน หากมีความผิดพลาดใดๆ ผู้เขียนแต่ละท่านจะรับผิดชอบบทความของตนเองแต่ผู้เดียว
