Published: 2016-12-14

Research Article

The Foods Set of Phitsanulok Indigenous

Pakawadee Phugan, Soratworachum Inket

3-16

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Tourist Satisfaction towards Buddhist Tour Service in Sri Lanka by Tour Eurng Luang Company Limited

Natanuj Vanichkul, Thuntuch Viphatphumiprathes

17-30

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Community Learning Resources Management of Museums and Temples : A Case Study of Muang District, Lopburi Province

Ploenpit Somsakul

31-43

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Thub Rhythmic Patterns in Shadow Puppet Performances : The Case of Thub Musicians Performing in the Ensembles of National Artist Puppeteers

Pakamas Chaiboon

44-58

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Factors Affecting Customer Satisfaction of Thai Restaurants in Malaysia

Parichard Benrit

59-72

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Academic Article

The Wisdom and Inheritance of Thai Phuan Hand – Woven, Ban Mai, Nakhon Nayok

Areewan Hussadin

73-88

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Creating Tourism Camp for Youth

Krittika Sainaratchai, Komsit Kieanwatana

89-99

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Social Space Construction of Spirit’s Isan

Piyaluk Potiwan

100-110

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