The Causal Factors of Environmental Supply Chain Management Capability Influence the Sustainable Performance of Hotel Industry in Thailand
Keywords:
Environmental Supply Chain Management Capability, Hotel IndustryAbstract
This research aimed to study on the factor level of environmental leadership, organizational
supporting, environmental supply chain management capability and sustainable performance.
Also, it aimed to study on the causal factors of the environmental supply chain management
capability, the establishing of an environmental co-mission, integration of environmental activities
and stakeholders integrating capability of the hotel industry in Thailand. The questionnaire was
used for data collection from 200 hotel managements of three-five star-rated member hotels of
the Thai Hotels Association. Structural Equation Modeling (SEM) analysis was used for data analysis.
The results from the study on the causal factors level and the effect of the environmental
supply chain management capability showed that the overall average value of the environmental
supply chain management capability was at a high level. The overall average of the causal factors
of the environmental supply chain management capability in high level was on the environmental
leadership and organizational supporting. The overall average of the effect from the environmental
supply chain management capability was on the sustainable performance at high level. The
model was consistent with the empirical as the χ2 =55.309, df=32, χ2/df =1.728, TLI=0.984, CFI=0.988,
RMR=0.011 and RMSEA=0.061 is showed that variables in the structural equation are well predictable
and acceptable. It finds that environmental leadership has a direct positive influence toward support has a direct positive influence toward an environmental supply chain management capability with the coefficient value.The environmental supply chain management capability had
resulted on the sustainable performance with the coefficient value. This research can be used as
a guideline for policy making and operations.
an environmental supply chain management capability with the coefficient value. The organizational
References
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Cleveland, H. (1979). The Management of Sustainable Growth. New York: Pergamon Press.
Danter, K. J., Griest, D. L., Mullins, G. W., & Norland, E. (2000). Organizational change as a component of ecosystem-management. Society and Natural Resources, 13(6), 537-547.
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Panayides, P. M. (2007). The impact of organizational learning on relationship orientation, logistics service effectiveness and performance. Journal of Science Direct, 36(1), 68-80.
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Santos, J. R. A. (1999). Cronbach’s alpha: A tool for assessing the reliability of scales. Journal of Extension, 37(2), 1-5.
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Schumacker, R. E., & Lomax, R. G. (2004). A beginner's guide to structural equation modeling (2nded.). Mahwah, New Jersey: Lawrence Erlbaum Associates.
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Trung, D. N., & Kumar, S. (2005). Resource use and waste management in Vietnam hotel industry. Journal of Cleaner Production, 13(2), 109-116.
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Waddock, S. A., & Graves, S. B. (1997). The corporate social performance-financial performance link. Strategic Management Journal, 18(4), 303-319.
Wang, Z., Huo, B., Qi, Y., & Zhao, X. (2016). A resource-based view on enablers of supplier integration: Evidence from China. Industrial Management and Data Systems, 116(3), 416-444.
Western, S. (2008). Leadership: A critical text. Los Angeles: Sage.
Yang, C., Lu, C., Haider, J. J., & Marlow, P. B. (2013). The effect of green supply chain management on green performance and firm competitiveness in the context of container shipping in Taiwan. Transportation Research Part E: Logistics and Transportation Review, 55, 55-73.
Zeng, S., Jiang, C., Ma, C., & Su, B. (2018). Investment efficiency of the new energy industry in China. Energy Economics, 70, 536-544.
Zhang, Z., & Yu, W. (2015). Exploration of china’s green logistics development. Management Science and Engineering, 9(1), 50-54.
Zhu, Q., & Sarkis, J. (2006). An inter-sectorial comparison of green supply chain management in China: Drivers and practices. Journal of Cleaner Production, 14(5), 472-486.
Ajzen, I. (2002). Perceived behavioral control, self-efficacy, locus of control, and the theory of planned behavior. Journal of Applied Social Psychology, 32(4), 665-683.
Al-Aomar, R., & Hussain, M. (2017). An assessment of green practices in a hotel supply chain: A study of UAE hotels. Journal of Hospitality and Tourism Management, 32, 71-81.
Alkaff, S. A. (2016). A review of underground building towards thermal energy efficiency and sustainable development. Renewable and Sustainable. Energy Reviews, 60, 692-713.
Banerjee, S. B., Iyer, E. S., & Kashyap, R. K. (2003). Corporate environmentalism: Antecedents and influence of industry type. Journal of Marketing, 67(2), 106-122.
Barney, J. B. (1991). Firm resources and sustained competitive advantage. Journal of Management, 17(1), 99-120.
Bastas, A., & Liyanage, K. (2018). Sustainable supply chain quality management: A systematic review. Journal of Cleaner Production, 181, 726-744.
Berry, K. J., & Gordon, J. C. (2012). Environmental leadership. Washington, DC: Island Press.
Blackburn, W. R. (2007). The sustainability handbook: The complete management guide to achieving social, economic and environmental responsibility. London: Earthscan.
Bowersox, D. J., Closs, D. J., & Cooper, B. M. (2007). Supply chain logistics management. Singapore: McGraw Hill.
Burns, J. (1978). Leadership. New York: Harper Perennial.
Chams, N., & García-Blandón, J. (2019). On the importance of sustainable human resource management for the adoption of sustainable development goals. Resources, Conservation and Recycling, 141, 109-122.
Chon, K. S., & Maier, T. A. (2010). Welcome to hospitality an introduction (3rd ed.). Canada: Nelson Education.
Chou, D. C., & Chou, A. Y. (2012). Awareness of green IT and its value model. Computer Standards & Interfaces, 34(5), 447-451.
Cleveland, H. (1979). The Management of Sustainable Growth. New York: Pergamon Press.
Danter, K. J., Griest, D. L., Mullins, G. W., & Norland, E. (2000). Organizational change as a component of ecosystem-management. Society and Natural Resources, 13(6), 537-547.
Elkington, J. (1998). Cannibals with forks. Gabriola Island, Canada: New Society Publishers.
Epstein, M. J., & Buhovac, A. R. (2014). Making sustainability work: Best practices in managing and measuring corporate social, environmental, and economic impacts (2nd ed.). San Francisco, California: Berrett-Koehler.
Field, A. P. (2005). Discovering statistics using SPSS. (2nd ed.). London: Sage.
Flannery, B. L., & May, D. R. (1994). Prominent factors influencing environmental activities: Application of the environmental leadership model (ELM). Leadership Quarterly, 5, 201-221.
Flynn, B. B., Huo, B., & Zhao, X. (2010). The impact of supply chain integration on performance: A contingency and configuration approach. Journal of Operations Management, 28(1), 58-71.
Galbreath, J. (2018). Do boards of directors influence corporate sustainable development? An attention-based analysis. Business Strategy and the Environment, 27(6), 742-756.
Greenleaf, R. (2002). The servant leadership: A journey onto the nature of legitimate power and greatness. (25th ed.). New Jersey: Paulist.
Hair, J. F., Anderson, R. E., Tatham, R. L., & Black, W. C. (2010). Multivariate data analysis. (7th ed.). New Jersey: Pearson Educational International.
Hall, R. (1992). The strategic analysis of intangible resources. Strategic Management Journal, 13(2), 135-144.
Hitt, M. A., Ireland, R. D., & Hoskisson, R. E. (2012). Strategic management cases: Competitiveness and globalization. U.S.A.: Thomson Learning.
Hu, L.T., & Bentler, P. M. (1995). Evaluating model fit. In R. H. Hoyle (Ed.), Structural equation modeling: Concepts, issues, and applications (p. 76–99). Sage Publications, Inc.
Islam, M. S., Tseng, M., Karia, N., & Lee, C. (2018). Assessing green supply chain practices in bangladesh using fuzzy importance and performance approach. Resources, Conservation and Recycling, 131, 134-145.
Iwu-Egwuonwu, C., Sarkis, J. Q., Zhu, K., & Lai, H. (2011). An organizational theoretic review of green supply chain management literature. International Journal of Production Economics, 130(1), 1-15.
Jackson, D. L. (2001). Sample size and number of parameter estimates in maximum likelihood confirmatory factor analysis: A Monte Carlo investigation. Structural Equation Modeling, 8, 205-223.
Kantabutra, S., & Avery, G. C. (2011). Sustainable leadership at Siam Cement Group. Journal of Business Strategy, 32(4), 32-41.
Kang, K. H., Stein, L., Heo, C. Y., & Lee, S. (2012). Customers’ willingness to pay for green initiatives of the hotel industry. International Journal of Hospitality Management, 31(2), 564-572.
Kaplan, R. S., & Norton, D. P. (1992). The balanced scorecard: Measures that drive performance. Harvard Business Review, 70, 71-79.
Karpak, B., Kumcu, E., & Kasuganti, R. (2001). Purchasing materials in the supply chain: Managing a multi-objective task. European Journal of Purchasing & Supply Management, 7(3), 209-216.
Kelly, J., & Williams, P. W. (2007). Modeling tourism destination energy consumption and greenhouse gas emissions: Whistler, British Columbia, Canada. Journal of Sustainable Tourism, 15(1), 67-90.
Kline, R. B. (2015). Principles and practice of structural equation modeling. (4th ed.). New York: Guilford.
Lam, J. C., & Ng, A. K. W. (1994). Energy consumption in Hong Kong. Energy, 19(11), 1157-1164.
Lau, K. H. (2011). Benchmarking green logistics performance with a composite index. Benchmarking: An International Journal, 18(6), 873-896.
Law, M. Y. K. (2010). Factors affecting sustainability development: High-tech manufacturing firms in Taiwan. Asia Pacific Management Review, 15(4), 619-633.
Li, M., Mi, Z., Coffman, D. M., & Wei, Y. (2018). Assessing the policy impacts on non-ferrous metals industry's CO2 reduction: Evidence from China. Journal of Cleaner Production, 192, 252-261.
Li, Y. (2011). Research on the performance measurement of green supply chain management in China. Journal of Sustainable Development, 4(3), 101-107.
Ministry of Tourism and Sports. (2018).Tourism Statistics 2018 report. Retrieved from https://www.mots.go.th/more_news_new.php?cid=497
Mino, T., & Hanaki, K. (2013). Committee on the vision for developing environmental leaders in higher education towards achieving a sustainable Asia, the ministry of environment, Japan. In Environmental leadership capacity building in higher education. New York: Springer.
Noonin, S., Jadesadalug, V., & Sansook, J (2017). Antecedents and Consequences of Strategic Corporate Social Responsibility: An Empirical Study of Hotel Business in Thailand. Chulalongkorn Business Review, 39(153), 59 - 84.
Panayides, P. M. (2007). The impact of organizational learning on relationship orientation, logistics service effectiveness and performance. Journal of Science Direct, 36(1), 68-80.
Robbins, S. P., & Coulter, M. K. (2009). Organizations and behaviour. Australia: Pearson Prentice Hall.
Rogers, P. P., Jalal, K. F., & Boyd, J. A. (2008). Sustainable development indicators: An introduction to sustainable development. London: Earthscan.
Santos, J. R. A. (1999). Cronbach’s alpha: A tool for assessing the reliability of scales. Journal of Extension, 37(2), 1-5.
Schermerhorn, J., Hunt, J., & Osborn, R. (2011). Organizational behavior. U.S.A.: John Wiley & Sons.
Schumacker, R. E., & Lomax, R. G. (2004). A beginner's guide to structural equation modeling (2nded.). Mahwah, New Jersey: Lawrence Erlbaum Associates.
Sun, M., Wang, Y., Shi, L., & Klemeš, J. J. (2018). Uncovering energy use, carbon emissions and environmental burdens of pulp and paper industry: A systematic review and meta-analysis. Renewable and Sustainable Energy Reviews, 92, 823-833.
Thailand Environment Institute. (2005). Greening the supply chain: Development of a model for application in Thailand. In Annual Report 2005. Thailand: Bangkok.
Trung, D. N., & Kumar, S. (2005). Resource use and waste management in Vietnam hotel industry. Journal of Cleaner Production, 13(2), 109-116.
United Nations Global Compact. (2010). Supply chain sustainability: A practical guide for continuous improvement. (2nd ed.). Thailand: Bangkok.
Waddock, S. A., & Graves, S. B. (1997). The corporate social performance-financial performance link. Strategic Management Journal, 18(4), 303-319.
Wang, Z., Huo, B., Qi, Y., & Zhao, X. (2016). A resource-based view on enablers of supplier integration: Evidence from China. Industrial Management and Data Systems, 116(3), 416-444.
Western, S. (2008). Leadership: A critical text. Los Angeles: Sage.
Yang, C., Lu, C., Haider, J. J., & Marlow, P. B. (2013). The effect of green supply chain management on green performance and firm competitiveness in the context of container shipping in Taiwan. Transportation Research Part E: Logistics and Transportation Review, 55, 55-73.
Zeng, S., Jiang, C., Ma, C., & Su, B. (2018). Investment efficiency of the new energy industry in China. Energy Economics, 70, 536-544.
Zhang, Z., & Yu, W. (2015). Exploration of china’s green logistics development. Management Science and Engineering, 9(1), 50-54.
Zhu, Q., & Sarkis, J. (2006). An inter-sectorial comparison of green supply chain management in China: Drivers and practices. Journal of Cleaner Production, 14(5), 472-486.
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2020-06-16
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Weerotpadungpong, N. ., Prathanadi, S. ., & พิพัฒน์ประภา อ. . (2020). The Causal Factors of Environmental Supply Chain Management Capability Influence the Sustainable Performance of Hotel Industry in Thailand. Journal of Business Administration The Association of Private Higher Education Institutions of Thailand, 9(1), 154–173. Retrieved from https://so02.tci-thaijo.org/index.php/apheitvu/article/view/242891
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