已出版: 2021-12-30

完整期次

Full Issue

Articles

HAPPY WORKPLACE FACTORS AND ACTIVITIES OF FOOD INDUSTRY EMPLOYEES

Kamol Nomngamsak, Paratchanun Charoenarpornwattana, Chalong Tubsree

1-13

Kamol.pdf

WEBSITE DESIGN FOR SEXUAL FLUIDITY IN LGBT BY USING USER EXPERIENCE A CASE STUDY OF BlazingLove.com

Juthamas Vadhanapanich, Wannayos Boonperm

14-25

Juthamas.pdf

FACTOR AFFECTING ICT-BASED LEARNING IN HIGHER EDUCATION IN PHNOM PENH, CAMBODIA

Bunteng Long, Kitti Phothikitti, Rawin Vongurai

26-39

Bunteng.pdf

FACTORS AFFECTING COLLEGE STUDENTS' INTENTION TO USE U-LEARNING FOR ENGLISH STUDIES IN SICHUAN, CHINA

Yu Zhou, Somsit Duangekanong

40-56

Yu.pdf

E-COMMERCE MARKETING MIX FACTORS FOR SAFE VEGETABLE PURCHASE DECISION: THE SECOND ORDER CONFIRMATORY FACTOR ANALYSIS

Thipkesone Phetsopha, Krisada Chienwattanasook, Wisit Rittiboonchai

57-69

Thipkesone.pdf