Participatory Action Research and Demonstration Field for Production of Pesticides-free Local Vegetables of Cho Lae Community, Mae Taeng District, Chiang Mai

Abstract

This research study aimed to apply the process of participatory action research (PAR) to the production of pesticides-free produce at Cho Lae community, Mae Taeng district, Chiang Mai province. The participating farmers were advised and trained to collect, share, and analyze data collectively. The results showed that 8 types of local vegetables grew well and produced good yields, no disease and insect infestation and the total yield average was 1,866.96 kg. /plot (10 m2)/year. The result of satisfaction rating on the research activities was good (4.18). This research encouraged the farmers to participate in problem analysis, decision making and data analysis on the demonstration farm as well as to encourage the communities to produce pesticides-free vegetables.