Sakulrattanakulchai, S., and K. Sanguansintukul. “A Study of Developing Gastronomy Tourism in the Areas of Different Contexts: Case Study of Nakhonpathom Province”. Journal of Architectural/Planning Research and Studies (JARS), vol. 18, no. 1, Oct. 2020, pp. 1-20, doi:10.56261/jars.v18i1.240005.