PREECHARAT, A.; CHAIYASOONTHORN, W. Consumers’ Behavior of Using Restaurants Based on Social Media Reviews. The Journal of Integrated Business Innovation and Sustainability (JIBIS), Bangkok, Thailand, v. 9, n. 2, p. 209–219, 2019. Disponível em: https://so02.tci-thaijo.org/index.php/fam/article/view/231685. Acesso em: 16 sep. 2026.