THANASABKASEM, S. A COMPARATIVE STUDY OF THAI AND AMERICAN’S EATING CULTURES FOR AN ADJUSTMENT OF PEOPLE OF THE TWO COUNTRIES. Journal of Cultural Approach, [S. l.], v. 14, n. 26, p. 70–82, 2014. Disponível em: https://so02.tci-thaijo.org/index.php/cultural_approach/article/view/15662. Acesso em: 4 may. 2024.