Development of beverages for commercial sale in front of the farm of Thai-Denmark Dairy Cooperative Huai Yai Yai Co., Ltd.

Abstract

This article consists of, To develop the beverage for commercial sales in front of the farm of Thai-Denmark Dairy Cooperative Huai Yai Limited, 5 products including:1)Coffee-flavored fresh milk
2)Chocolate-flavored fresh milk 3)Pineapple-flavored fresh milk 4)Green tea-flavored milk and
5) yogurt. It is quantitative and developmental research. Collect data with accidental sampling methods total 132 people.

The results showed that, The majority of respondents were female, with 69.There are 53 personnel between the ages of 26 and 35. There are 55 associate's/diploma degrees. The company has served 33 government employees, enterprises, farmers and tourists. see Respondents' acceptance of all beverage products overall was very high. When considering the product by product, fresh milk with chocolate flavor is the most acceptable. Second only to coffee milk, yogurt, pineapple fresh milk and green tea milk, respectively. And when considering the individual acceptance of 5 products. It was found that chocolate-flavored fresh milk products are the most accepting in terms of product color. Fresh Coffee Dairy Products Fresh pineapple-flavored dairy products and yogurt are the most accepted in terms of product taste. Green tea-flavored fresh milk products are the most accepting in terms of the smell of the product, respectively.